CANYON BAKEHOUSE San Juan Gluten-Free Bread Grain, 18 Ounce (Pack Of 6)

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Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, Eggs, Organic Agave Syrup, Whole Grain Teff, Whole Grain Millet, Xanthan Gum, Extra Virgin Olive Oil, Sugarcane Molasses, Whole Grain Quinoa, Whole Grain Amaranth, Whole Buckwheat Flour, Yeast, Cultured Brown Rice Flour, Sea Salt, Natural Enzymes

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Love love love this bread I absolutely love this bread! It’s always in my fridge. It’s the best tasting bread out there to me. All their breads are good but this is my favorite one. TastyPantry Staple
6 months ago