This product has no gluten containing ingredients, but there are ingredients present that pose a high risk of cross-contamination.
Corn starch is considered high risk for cross contamination. If corn starch is a major ingredient of the product, look for a 'gluten free' claim and/or certification logo for celiac safety. However, if corn starch is a minor ingredient within the product, it needn't have a gluten-free claim or certification.
Corn Syrup, Sugar, Modified Cornstarch, Dextrose, Water, Contains Less Than 2% Of Gelatin, Tetrasodium Pyrophosphate (whipping Aid), Natural And Artificial Flavor, Blue 1