Low FODMAP > Ferrero Collection, Fine Assorted Confections
Ferrero Collection, Fine Assorted Confections

Ferrero Collection, Fine Assorted Confections

This product is likely high FODMAP at 1 serving. Tap an ingredient to learn more.

Contains

WHEAT FLOUR

Wheat and wheat flour do not have a known low FODMAP serving size. However, small portions of many wheat-based foods (bread, cereal, pasta etc.) do have a low FODMAP portion (check the Monash app for more details). While we recommend limiting wheat during the elimination phase, you may want to consider testing your tolerance with a small portion when symptoms are well managed.

MILK

Cow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

WHEY

Whey is the liquid by-product of cheese-making. FODMAP levels of whey and whey-based products depend on the amount of lactose left over from processing and whether lactase enzyme has been added to break it down. Unless marked as low FODMAP or lactose free, we recommend limiting whey-based products during the elimination phase.

NATURAL AND ARTIFICIAL FLAVORS

Natural flavors in savory foods, especially those containing meat, fish or poultry, may contain high FODMAP ingredients like garlic or onion. Natural flavors in other foods are probably low FODMAP. Natural flavors present in quantities less than 2% of the total product are unlikely to cause IBS symptoms.

ALMONDS

Almonds can be high or low FODMAP depending on serving size. Check the Monash app for more details. Almondmilks are typically low FODMAP, because they contain very few almonds per serving.

WHEY POWDER

Whey is the liquid by-product of cheese-making. FODMAP levels of whey and whey-based products depend on the amount of lactose left over from processing and whether lactase enzyme has been added to break it down. Unless marked as low FODMAP or lactose free, we recommend limiting whey-based products during the elimination phase.

SKIM MILK POWDER

Cow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

HAZELNUTS

Hazelnuts can be high or low FODMAP depending on serving size. Check the Monash app for more details.

MILK POWDER

Cow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

SEMISWEET CHOCOLATE

Chocolate often contains lactose, which makes it high or low FODMAP depending on serving size. Check the Monash app for more details. Dark chocolate, however, contains less lactose and is low FODMAP at a normal serve.

WHEY PROTEINS

Whey is the liquid by-product of cheese-making. FODMAP levels of whey and whey-based products depend on the amount of lactose left over from processing and whether lactase enzyme has been added to break it down. Unless marked as low FODMAP or lactose free, we recommend limiting whey-based products during the elimination phase.

DRY COCONUT

Fresh coconut, dried coconut, and coconut milk can be high or low FODMAP depending on serving size. Check the Monash app for more details. Coconut oil and coconut yogurt, however, are typically low FODMAP.

MILK CHOCOLATE

Chocolate often contains lactose, which makes it high or low FODMAP depending on serving size. Check the Monash app for more details. Dark chocolate, however, contains less lactose and is low FODMAP at a normal serve.

*Based on US Low FODMAP rules.

Ingredients

Semisweet Chocolate (sugar, Cocoa Mass, Cocoa Butter, Lecithin As Emulsifier (soy), Vanillin: An Artificial Flavor), Sugar, Vegetable Oils (palm And Sunflower), Cocoa Powder, Hazelnuts, Whey Powder (milk), Wheat Flour, Milk Chocolate (sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Lecithin As Emulsifier (soy), Vanillin: An Artificial Flavor), Wheat Starch, Lecithin As Emulsifier (soy), Cocoa Butter, Whey Proteins (milk), Skim Milk Powder, Sodium Bicarbonate And Ammonium Bicarbonate As Leavening Agents, Salt, Vanillin: An Artificial Flavor. Milk Chocolate (sugar, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Butteroil, Lecithin As Emulsifier (soy), Vanillin: An Artificial Flavor), Hazelnuts, Sugar, Palm Oil, Wheat Flour, Whey (milk), Lowfat Cocoa Powder, Lecithin As Emulsifier (soy), Sodium Bicarbonate As Leavening Agent, Salt, Vanillin: An Artificial Flavor. Dry Coconut, Vegetable Oils (palm And Sheanut), Sugar, Almonds, Skim Milk Powder, Whey Powder (milk), Wheat Flour, Tapioca Starch, Lecithin As Emulsifier (soy), Natural And Artificial Flavors, Sodium Bicarbonate As Leavening Agent, Salt.