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What is a Low FODMAP Diet?

The low-FODMAP diet is a temporary learning diet designed to help alleviate digestive symptoms in those who suffer from Irritable Bowel Syndrome (IBS). The word “FODMAP” is an acronym that represents categories of short-chain carbohydrates known to cause digestive issues like gas, bloating, diarrhea, constipation, and stomach pain in certain individuals.

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Amy's Organic Thai Pad Thai Rice Noodles Vegetables & Tofu

This product lists

3 ingredients

that are high FODMAP and

6 ingredients

that could be high FODMAP.

Ingredients

NO PRESERVATIVES GLUTEN FREE Ingredients (Vegan): Organic pad Thai noodles (filtered water, organic rice), organic broccoli, organic cane sugar, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride]), organic brown rice vinegar, organic carrots, organic green onions, organic tamari (water, organic soybeans, salt), organic cashews, expeller pressed safflower and/or sunflower oil, organic red onions, paprika, tamarind extract, sea salt, organic garlic, filtered water, organic distilled vinegar, spice. Contains soy and tree nuts (cashews). Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

Allergens

Soy And Tree Nuts (Cashews), Individuals With Food Allergies: This Product Is Made In A Facility That Also Processes Foods Containing Wheat, Milk, Tree Nuts And Seeds (Including Sunflower Seeds), In Addition To Gluten Testing, Strict Allergen Control Measures Are Implemented At All Levels Of Production, Amy's Kitchen Does Not Use Any Peanuts, Fish, Shellfish Or Eggs

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