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Annie's Homegrown Macaroni & Cheese Gluten Free Rice Pasta & White Cheddar

LOW FODMAP

Tested Low FODMAP or Dietitian Approved

Combine multiple diets

INGREDIENTS

Rice Pasta (White Rice Flour, Brown Rice Flour), Dried Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Non-animal Microbial Enzymes), Whey, Butter, Skim Milk, Salt, Sodium Phosphate, Silicon Dioxide (For Anti-caking), Contains Milk

ALLERGENS

Milk


What is a Low FODMAP Diet?

The low-FODMAP diet is a temporary learning diet designed to help alleviate digestive symptoms in those who suffer from Irritable Bowel Syndrome (IBS). The word “FODMAP” is an acronym that represents categories of short-chain carbohydrates known to cause digestive issues like gas, bloating, diarrhea, constipation, and stomach pain in certain individuals.

Read More about the Low FODMAP diet

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