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Bob's Red Mill Gluten Free Biscuit & Baking Mix -- 24 oz

Overall, people seem to really enjoy Bob's Red Mill Gluten Free Biscuit & Baking Mix. They think the biscuits are light and soft, with a good crunchy outer layer. People also appreciate that this mix can be used for more than just biscuits - it's great for pie crusts, pancakes, scones, and shortcakes. The xanthan gum helps to give the mix a more traditional texture, and the fact that it's processed in a dedicated gluten free facility is a big plus for those with gluten sensitivities.

SOY FREE

No Soy Detected

Combine multiple diets

INGREDIENTS

Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Sugar, Salt, Baking Soda, Manufactured In A Facility That Uses Tree Nuts And Soy

ALLERGENS

Corn and Its Derivatives. May contain Soybean and its Derivatives, Tree Nuts and Their Derivatives

FACILITY / CROSS-CONTACT

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