What is a Gluten-Free Diet?
A gluten-free diet excludes foods containing gluten, which is the protein found mainly in wheat, barley, rye and triticale. The diet is essential for those diagnosed with celiac disease or other medical conditions associated with gluten like non-celiac gluten sensitivity, wheat allergy, and gluten ataxia.
Breyers Ice Cream Light Lactose Free Vanilla - 1.5 Quart
Skim Milk, Sugar, Corn Syrup, Cream, Whey, Contains 2% Or Less Of Each Of The Following: Carob Bean Gum, Mono And Diglycerides, Natural Flavor, Carrageenan, Lactase Enzyme, Vitamin A Palmitate, Tara Gum, Guar Gum
Contains Milk and its Derivatives,Corn and Its Derivatives.