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Campbell's Chunky Soup, Classic Chicken Noodle with White Meat Chicken

LOW FODMAP

This product lists

1 ingredient

that is high FODMAP and

3 ingredients

that could be high FODMAP.

Combine multiple diets

SWAPS

See compliant swaps

INGREDIENTS

Chicken Stock, Chicken Meat, Carrots, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Wheat Protein Isolate (Wheat Gluten, Phosphate, Lactic Acid, Sulfites), Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of: Water, Modified Food Starch, Salt, Chicken Fat, Potassium Chloride, Soy Protein Concentrate, Yeast Extract, Sugar, Mechanically Separated Chicken (Dehydrated), Onions (Dehydrated), Cooked Chicken Skins, Sodium Phosphate, Flavoring, Spice, Beta Carotene For Color, Vegetable Brother (Dehydrated), Disodium Inosinate, Disodium Guanylate, Chicken (Dehydrated), Egg Yolks, Soy Lecithin, Chicken Stock, Soy Lecithin

ALLERGENS

Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Sulfur Dioxide and Sulfits,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives.


What is a Low FODMAP Diet?

The low-FODMAP diet is a temporary learning diet designed to help alleviate digestive symptoms in those who suffer from Irritable Bowel Syndrome (IBS). The word “FODMAP” is an acronym that represents categories of short-chain carbohydrates known to cause digestive issues like gas, bloating, diarrhea, constipation, and stomach pain in certain individuals.

Read More about the Low FODMAP diet

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