What is a Pescatarian Diet?
A pescatarian diet is an eating plan that removes all foods containing meat or poultry. Those who choose to be pescatarian do so for a variety of reasons. Some may choose to add fish to a vegetarian diet for the added heart-health benefits, while others may wish to minimize their environmental impact. For the rest, it might be simply a matter of taste. Eating pescatarian may lead to improved health outcomes including a lower risk of obesity and chronic diseases like heart disease and diabetes.
Casa Di Mama Pizza, Ultimate Hawaiian
2 ingredientsthat are not pescatarian and
6 ingredientsthat may not be pescatarian.
Crust Enriched Wheat Flour, Water, Yeast, Modified Palm Oil, Salt, Sugar, Barley Malt Extract, Monocalcium Phosphate, Baking Soda, Acetylated Tartaric Acid Esters Of Mono And Diglycerides, Dicalcium Phosphate, Guar Gum, Hydrogenated Canola Oil, Canola Oil, Calcium Citrate, Ascorbic Acid, Pentosanase, Amylase Toppings Pineapple (Pineapple, Water, Sugar, Citric Acid), Cooked Ham (Pork, Water, Salt, Dextrose, Sodium Phosphates, Smoke Flavour, Sodium Ascorbate, Natural Flavour, Sodium Nitrite), Herbs Tomato Cream Sauce Sour Cream (Cream, Milk, Bacterial Culture), Tomato Puree, Pineapple Juice (Water, Pineapple, Sugar, Citric Acid), Soya Oil, Modified Corn Starch, Spices Cheeses Edam And Mozzarella Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride), Contains: Wheat, Barley, Milk
Wheat, Barley, Milk