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What is a Gluten Free Diet?

A gluten-free diet excludes foods containing gluten, which is the protein found mainly in wheat, barley, rye and triticale. The diet is essential for those diagnosed with celiac disease or other medical conditions associated with gluten like non-celiac gluten sensitivity, wheat allergy, and gluten ataxia.

EGGO Buttermilk Waffles, 560g (16 waffles)

This product lists

3 ingredients

that contain gluten.

Ingredients

WATER, WHEAT FLOUR, SOYBEAN AND PALM OIL SHORTENING, WHOLE EGG, BAKING POWDER, SUGAR, SALT, MILK INGREDIENTS, HYDROGENATED SOYBEAN OIL, SOY LECITHIN. CONTAINS WHEAT, EGG, MILK AND SOY INGREDIENTS.

Allergens

Wheat, Egg, Milk And Soy

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