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Fresh Thyme Sourdough Bread
flour (wheat flour, malted barley flour), water, canola oil, less than 2% of: sea salt, yeast, cultured wheat flour (wheat flour, citric acid), enzymes.
Contains: Wheat, Soy. Manufactured in a facility that handles wheat and soy. Made on equipment shared with milk, egg and tree nuts. Facility processes peanuts.
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