What is a Pescatarian Diet?
A pescatarian diet is an eating plan that removes all foods containing meat or poultry. Those who choose to be pescatarian do so for a variety of reasons. Some may choose to add fish to a vegetarian diet for the added heart-health benefits, while others may wish to minimize their environmental impact. For the rest, it might be simply a matter of taste. Eating pescatarian may lead to improved health outcomes including a lower risk of obesity and chronic diseases like heart disease and diabetes.
Fried chicken with mashed potatoes and corn
1 ingredientthat is not pescatarian and
3 ingredientsthat may not be pescatarian.
SEASONED FRIED CHICKEN CUTLETTES COOKED CHICKEN, WATER, ENRICHED FLOUR, SOYBEAN OIL, SOY PROTEIN CONCENTRATE, OAT HULL FIBRE, SALT, MONOSODIUM GLUTAMATE, DEXTROSE, ROSEMARY SEASONING, SODIUM PHOSPHATE. MASHED POTATOES RECONSTITUTED POTATOES (WATER, DEHYDRATED POTATO FLAKES), SOYBEAN OIL, WATER, SALT, WHEY, BETACAROTENE, CALCIUM CASEINATE, CITRIC ACID, MONO AND DIGLYCERIDES, SODIUM PHOSPHATE. CORN. BROWNIE SUGAR, WATER, ENRICHED FLOUR, SOYBEAN OIL, COCOA, EGG, SALT, BETACAROTENE, ACACIA GUM, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOUR, SODIUM BICARBONATE, XANTHAN GUM. SEASONING SAUCE WATER, SOYBEAN OIL, SUGAR, SALT, BETACAROTENE, MONO AND DIGLYCERIDES. CONTAINS: EGG, MILK, OAT, WHEAT, SOY.
Egg, Milk, Oat, Wheat, Soy