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Image of King Arthur Baking King Arthur Flour Gluten Free Measure for Measure Flour

REVIEWS

5

Rating

2

Reviews

Good Value

(2)

Pantry Staple

(1)

0

Best GF FLOUR

This is the best Gf flour I’ve come across. I bake a lot and my family was discouraged when I had to go GF as they thought I wouldn’t bake anymore or things wouldn’t taste good. Well, this flour is great! No one in my family can tell when I use this or regular all purpose flour.

KDkat

0

Consistent Good Results

I’ve tried several gluten free flours, but some produce grainy or mixed results. The folks at King Arthur do a great job of blending & testing their output, & providing recipes that work. Will continue to be my fav.

NWProf

King Arthur Baking King Arthur Flour Gluten Free Measure for Measure Flour

DIETARY INFO

Combine multiple diets

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INGREDIENTS

Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin And Mineral Blend (Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)), Produced In A Gfco-certified Gluten-free Facility, Produced In A Gfco-certified Gluten-free Facility

ALLERGENS

Produced on equipment that also processes eggs, soy, milk, almonds, and coconut. Do not eat raw flour, dough, or batter.

FACILITY / CROSS-CONTACT

No cross-contact policy found for this manufacturer. Help us improve

REVIEWS

5

Rating

2

Reviews

Good Value

(2)

Pantry Staple

(1)

0

Best GF FLOUR

This is the best Gf flour I’ve come across. I bake a lot and my family was discouraged when I had to go GF as they thought I wouldn’t bake anymore or things wouldn’t taste good. Well, this flour is great! No one in my family can tell when I use this or regular all purpose flour.

KDkat

0

Consistent Good Results

I’ve tried several gluten free flours, but some produce grainy or mixed results. The folks at King Arthur do a great job of blending & testing their output, & providing recipes that work. Will continue to be my fav.

NWProf

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