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REVIEWS
5
Rating
2
Reviews
Good Value
(2)
Pantry Staple
(1)
Best GF FLOUR
This is the best Gf flour I’ve come across. I bake a lot and my family was discouraged when I had to go GF as they thought I wouldn’t bake anymore or things wouldn’t taste good. Well, this flour is great! No one in my family can tell when I use this or regular all purpose flour.
KDkat
Consistent Good Results
I’ve tried several gluten free flours, but some produce grainy or mixed results. The folks at King Arthur do a great job of blending & testing their output, & providing recipes that work. Will continue to be my fav.
NWProf
King Arthur Baking King Arthur Flour Gluten Free Measure for Measure Flour
DIETARY INFO
Combine multiple diets
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INGREDIENTS
Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin And Mineral Blend (Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)), Produced In A Gfco-certified Gluten-free Facility, Produced In A Gfco-certified Gluten-free Facility
ALLERGENS
Produced on equipment that also processes eggs, soy, milk, almonds, and coconut. Do not eat raw flour, dough, or batter.
FACILITY / CROSS-CONTACT
No cross-contact policy found for this manufacturer. Help us improve
REVIEWS
5
Rating
2
Reviews
Good Value
(2)
Pantry Staple
(1)
Best GF FLOUR
This is the best Gf flour I’ve come across. I bake a lot and my family was discouraged when I had to go GF as they thought I wouldn’t bake anymore or things wouldn’t taste good. Well, this flour is great! No one in my family can tell when I use this or regular all purpose flour.
KDkat
Consistent Good Results
I’ve tried several gluten free flours, but some produce grainy or mixed results. The folks at King Arthur do a great job of blending & testing their output, & providing recipes that work. Will continue to be my fav.
NWProf
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