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What is a Vegetarian Diet?

A vegetarian diet is an eating plan that excludes all foods containing meat, fish or poultry. Those who choose to be vegetarian do so for a number of reasons ranging from ethical and environmental concerns, to cultural values or a desire to improve their health. Vegetarian eaters have also been linked to positive outcomes in weight loss, heart disease, cancer, and other health conditions.

Lightly Seasoned Chick’n Scallopini (Frozen)

Vegetarian Certified

Ingredients

Water, Soy Protein Isolate, Wheat Gluten, Canola Oil, Seasoning, Sea Salt, Methylcellulose, Ancient Grain Flour (Kamut, Amaranth, Millet, Quinoa), Dry Rub (Dehydrated Vegetables (Red Bell Peppers, Garlic, Onion), Spices, Cane Sugar, Salt, Sunflower Oil), Dipotassium Phosphate, Yeast Extract, Potato Starch, Distilled Vinegar, Cane Sugar, Colour, Natural Flavours, Pea Protein, Vitamins And Minerals (Tapioca Maltodextrin, Magnesium Oxide, Ferric Orthophosphate, Niacinamide, Zinc Oxide, Vitamin B12, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Copper Gluconate), Contains: Soy, Wheat

Allergens

Wheat Products, A Facility

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