Is Mangano's vin-chet bakery, gluten free white bread Vegetarian?
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Ingredients
Canola Oil, Xanthan Gum, Tapioca Flour, Rice Starch, Riceflour, P Syllium Husk, Potato Starch, Organic Sugar, Corn Flour, Egg Whites, Corn Starch, Cellulose, Yeast, Salt, Natural Flavor, Methylcellulose, Lactic Acid, Enzymes, Rice Bran, Potassium Chloride, Magnesium Sulfate, Magnesium Chloride
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.