Is REAL PREMIUM ICE CREAM Gluten Free?

Ingredients

MILK, CREAM, LIQUID SUGAR, SKIM MILK, SUGAR COOKIE DOUGH [WHEAT FLOUR, SUGAR, BUTTER (CREAM, SALT), WATER, CORN STARCH, NATURAL FLAVOR, SALT, SODIUM BICARBONATE], PURPLE FROSTING [SUGAR, PEANUT OIL, VEGETABLE JUICE (COLOR), NATURAL FLAVOR, SOY LECITHIN, SALT], CORN SYRUP, FROSTED COOKIE FRECKLES [SUGAR, COCONUT OIL, SKIM MILK POWDER, VEGETABLE JUICE (COLOR), NATURAL FLAVOR, SOY LECITHIN, PAPRIKA EXTRACT (COLOR), SPIRULINA EXTRACT (COLOR), TURMERIC (COLOR), SUGAR COOKIE BASE [SUGAR, CORN SYRUP, WATER, CREAM CHEESE (CULTURED PASTEURIZED MILK & CREAM, SALT, ENZYMES), EGG YOLKS, MODIFIED CORN STARCH, NATURAL FLAVOR, TITANIUM DIOXIDE (COLOR), SALT, ANNATTO (COLOR), LACTIC ACID], MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Ice Cream · Frozen