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Image of Schar Gluten Free Hamburger Buns

REVIEWS

4

Rating

1

Review

0

Good alternative!

They taste good, but it's best to heat them up and put some sort of sauce on them to eliminate toughness or dry mouth

hanthepan

Schar Gluten Free Hamburger Buns

DIETARY INFO

Combine multiple diets

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INGREDIENTS

Water, corn starch, sourdough (rice flour, water), millet flour, rice starch, agave syrup, psyllium seed husk (vegetable fiber), rice flour, modified cellulose, sunflower oil, navy bean powder, yeast, rice syrup, salt, calcium citrate, niacin, iron, thiamine, riboflavin, corn flour, soy protein. Contains Soy.

ALLERGENS

No allergen statement found for this product. Please double-check the label if you have a severe food allergy.

FACILITY / CROSS-CONTACT

No cross-contact policy found for this manufacturer. Help us improve

REVIEWS

4

Rating

1

Review

0

Good alternative!

They taste good, but it's best to heat them up and put some sort of sauce on them to eliminate toughness or dry mouth

hanthepan

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