Is Spicy Arrabbiata with roasted garlic Gluten Free?

Ingredients

Water Tomato, Concentrated Tomato Puree, Rapeseed Oil, Sugar, Modified Maize Starch, Garlic Puree, Roasted Garlic Puree, Dried Onion, Spirit Vinegar, Salt, Acid (Citric Acid), Ground Black Pepper, Dried Oregano, Dried Crushed Red Chilli, Dried Basil

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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