Summer slaw, sweet and tangy


Diet Compatibility
Ingredients
Cabbage, high fructose corn syrup, sugar, white distilled vinegar, soybean oil, carrots, modified corn starch, erythorbic acid (to retain color), potassium sorbate (to retard spoilage), citric acid, spice, salt, color (water, yellow 5 and 6, blue 1, citric acid and sodium benzoate [preservative]), yellow color (propylene glycol and polysorbate 80 [preservatives], turmeric oleoresin and annatto extract [colors]).
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