Is Tartar sauce Vegetarian?
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Ingredients
Water, soybean oil, distilled vinegar, chopped pickles, high fructose corn syrup, cornstarch, sugar, salt horseradish, egg yolks, dehydrated onion and garlic mustard flour, lemon juice concentrate, xanthan gum spices, artificial flavoring, sodium benzoate and potassium sorbate (added as preservatives), edta-calcium disodium (to protect quality).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.