Is The Carolina Nut Co., Ranch Peanuts, Sriracha Low FODMAP?

Ingredients

Peanuts, Canola, Peanut, Soybean Oil, Hot Sauce Powder ((Aged Cayenne Pepper, Vinegar, Salt, Garlic), Maltodextrin), Salt, Garlic And Onion Powder, Buttermilk, Vinegar Powder (Maltodextrin, Distilled White Vinegar, Modified Corn Starch), Sour Cream

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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