What is a Pescatarian Diet?

A pescatarian diet is an eating plan that removes all foods containing meat or poultry. Those who choose to be pescatarian do so for a variety of reasons. Some may choose to add fish to a vegetarian diet for the added heart-health benefits, while others may wish to minimize their environmental impact. For the rest, it might be simply a matter of taste. Eating pescatarian may lead to improved health outcomes including a lower risk of obesity and chronic diseases like heart disease and diabetes.

The French Oven Vanilla Celebration Cake

This product lists

7 ingredients

that may not be pescatarian.


Sugar, Enriched Wheat Flour, Water, Vegetable Oil, Dried Egg Whites, Modified Corn Starch, Skim Milk Powder, Baking Powder, Salt, Sodium Aluminum Phosphate, Propylene Mono And Diglycerides, Propylene Glycol Mono Fatty Acid Esters, Soya Fibre, Tetrasodium Pyrophosphate, Sodium Stearoyl-2-lactylate, Artificial Flavour, Polysorbate 60, Xanthan Gum, Colour, Sodium Carboxymethycellulose, Filling: Sugar, Vegetable Shortening (May Contain One/or More Of The Following Partially Hydrogenated Palm Kernel, Soybean Oil), Corn Syrup, Dextrose Sodium Caseinate, Potassium Sorbate Modified Cellulose, Artificial Flavors, Sodium Citrate, Soy Protein Concentrate, Mono And Diglycerides, Nonfat Dry Milk, Sodium Benzoate, Polyglycerol Esters Of Fatty Acids, Soy Lecthin, Xanthan Gum, Icing: Sugar, Shortening Partially Hydrogenated Soybean And Cottonseed Oils With Mono And Diglycerides, Propylene Glycool, Citric Acid, Ethyl Alcool, Artificial Flavour And Colour Tocopherol, Artificial Flavor And Colour, Contains: Wheat, Milk, Egg, Corn Products, Soy, Sulphites