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Trader Joe's Gluten Free Tortillas Made with Quinoa Flour

SHELLFISH FREE

No Shellfish Detected

Combine multiple diets

INGREDIENTS

Tapioca flour, water, quinoa flour, potato starch, avocado oil, cultured dextrose (to preserve), contains 2% or less of sea salt, cellulose gum, guar gum, sunflower lecithin, citric acid (acidulant), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate).

ALLERGENS

May contain traces of soy.

FACILITY / CROSS-CONTACT

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