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Image of Velveeta Cheese Original Melts Better 45% Less Fat - 16 Oz

REVIEWS

5

Rating

1

Review

0

Great cheese

I've been using this for years in my Mac and cheese before I even had celiac. I've called the manufacturer multiple times and they say velveeta modified food starch is from mostly corn and rarely potato. They say if they ever use wheat (which they haven't in many years), Kraft will Mark it on the label. Gluten free and celiac safe 😊 always check the label!

mduv

Velveeta Cheese Original Melts Better 45% Less Fat - 16 Oz

DIETARY INFO

Combine multiple diets

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INGREDIENTS

Skim Milk, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Modified Food Starch, Maltodextrin, Whey, Salt, Calcium Phosphate, Lactic Acid, Sorbic Acid As A, Whey Protein Concentrate, Milkfat, Sodium Alginate, Sodium Citrate, Enzymes, Apocarotenal And Annatto (Color), Cheese Culture, Vitamin A Palmitate

ALLERGENS

Modified Food Starch, Maltodextrin, Whey, Salt, Calcium Phosphate, Lactic Acid, Sorbic Acid As A, Whey Protein Concentrate, Milkfat, Sodium Alginate, Sodium Citrate, Enzymes, Apocarotenal And Annatto (Color), Cheese Culture, Vitamin A Palmitate

FACILITY / CROSS-CONTACT

Manufacturer does not disclose how they handle cross-contact for Egg, Fish, Milk, Peanut, Shellfish, Tree Nuts, and Wheat products

Manufacturer:

Kraft Heinz

REVIEWS

5

Rating

1

Review

0

Great cheese

I've been using this for years in my Mac and cheese before I even had celiac. I've called the manufacturer multiple times and they say velveeta modified food starch is from mostly corn and rarely potato. They say if they ever use wheat (which they haven't in many years), Kraft will Mark it on the label. Gluten free and celiac safe 😊 always check the label!

mduv

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