What is a Gluten Free Diet?
A gluten-free diet excludes foods containing gluten, which is the protein found mainly in wheat, barley, rye and triticale. The diet is essential for those diagnosed with celiac disease or other medical conditions associated with gluten like non-celiac gluten sensitivity, wheat allergy, and gluten ataxia.
Your Fresh Market Multi-Grain Pizza Starter kit
10 ingredientsthat contain gluten and
2 ingredientsthat may contain gluten.
Enriched Wheat Flour, Water, Multigrain Blend (Wheat Flour, Wheat Flakes, Rye Meal, Sunflower Seeds, Wheat Bran, Flaxseeds, Sugar, Oat Flakes, Rye Flour, Millet Seeds , Canola Oil, Malted Barley Flour, Diacetyltartaric Acid Esters Of Monoglyceride, Caramel Colour, Calcium Carbonate, Lipase, Ascorbic Acid, Xylanase, Amylase), Extra Virgin Olive Oil, Yeast, Salt, Sourdough (Sourdough, Cultured Corn Syrup Solids, Salt), Sugar, Vinegar, Calcium Propionate, L-cysteine Hydrochloride, Canola Oil, Sauce: Water, Crushed Tomatoes, Modified Cornstarch, Garlic Powder, Oregano, Citric Acid, Contains: Soy, Wheat, Oats, Barley, Rye, May Contain: Milk, Mustard
Milk, Mustard, : Soy, Wheat, Oats, Barley, Rye