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What is a Gluten Free Diet?

A gluten-free diet excludes foods containing gluten, which is the protein found mainly in wheat, barley, rye and triticale. The diet is essential for those diagnosed with celiac disease or other medical conditions associated with gluten like non-celiac gluten sensitivity, wheat allergy, and gluten ataxia.

Yves Veggie Cuisine Ground Round Italian

This product lists

3 ingredients

that contain gluten and

3 ingredients

that may contain gluten.

Ingredients

Water, Soy Protein Product, Natural Flavours, Malt Extract, Salt, Spices, Guar Gum, Evaporated Cane Syrup, Dehydrated Red Bell Pepper, Vitamins And Minerals (Thiamine Hydrochloride, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Cyanocobalamin, Calcium Pantothenate, Ferrous Fumarate, Zinc Oxide), Wheat Starch, - Contains Soy, Wheat, Mustard And Barley, Made With Non-gmo Soy Protein

Allergens

Soy, Wheat And Mustard, Mustard), Guar Gum, Evaporated Cane Juice, Dehydrated Red Bell Pepper, Vitamins And Minerals (Thiamine Hydrochloride, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Cyanocobalamin, Calcium Pantothenate, Reduced Iron, Zinc Oxide, Wheat Starch)

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