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Is 1ST NATIONAL BAGEL COMPANY, MULTIGRAIN BAGELS Wheat Free?

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Ingredients

ENRICHED HIGH-GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, WHOLE WHEAT FLOUR, FLAX SEED, TRITICALE FLOUR, BARLEY GRITS, HONEY, BROWN SUGAR, OAT BRAN, MALT, VITAL WHEAT GLUTEN, SUGAR, SORGHUM MEAL, SALT, CORNMEAL, CULTURED WHEAT FLOUR, MONO- AND DIGLYCERIDES, DATEM, CALCIUM PROPIONATE (PRESERVATIVE), YEAST,M ENZYMES.

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Often paired with Wheat Free

GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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About this product

Bread · Roll

Flavor
NuttySweetMild
Texture
ChewyDense
Commonly used for
BreakfastSandwichSnacking
Wheat Free? 1ST NATIONAL BAGEL COMPANY, MULTIGRAIN BAGELS | Spoonful