No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is 3 TOMATO PASTA SALAD Vegan?

No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, GRAPE TOMATOES, TOMATOES, PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, ENZYMES, SALT, CELLULOSE [ANTICAKING], NATAMYCIN [PRESERVATIVE]), CANOLA OIL, WHITE WINE VINEGAR (WHITE WINE VINEGAR, POTASSIUM METABISULFITE (TO RETAIN COLOR), SUNDRIED TOMATOES (TOMATOES, SULFUR DIOXIDE, ASCORBIC ACID AND SALT), ONIONS, LEMON JUICE, RED BELL PEPPERS, SUGAR, SALT, ROASTED GARLIC PUREE (GARLIC, SOYBEAN OIL), BASIL, GRANULATED GARLIC, POTASSIUM SORBATE (PRESERVATIVE).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Pasta · Pouch

Flavor
SavoryAcidicGarlicky
Texture
ChunkyOily
Commonly used for
Side DishLunchMeal PrepSalad
Vegan? 3 TOMATO PASTA SALAD | Spoonful