Is Abruzzinos Roll, Pepperoni, with Hot Pepper Cheese GERD Friendly?
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Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Potassium Bromate, Niacin, Iron, Thiamine, Riboflavin, Water, Pepperoni, Yeast, Vegetable Shortening (Made From Hydrogenated Soybean Oil, Mono And Diglycerides, Citric Acid As A ), Salt, Sugar, Calcium Propionate Added As A ), Cheese: Cultured Pasteurized Milk, Salt, Enzymes, Whey, Jalapeno Peppers, Sodium Phosphate, Red Bell Peppers, Oldersin Capsicum
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