Is All But Gluten Italian Style White Bread GERD Friendly?
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Ingredients
Enriched Gluten-free Blend (corn Starch, Tapioca Starch, Rice Flour, Thiamine (vitamin B1), Riboflavin (vitamin B2), Niacin, Iron, Folate), Water, Liquid Egg-white, Soybean And/or Canola Oil, Cane Sugar, Yeast, Chicory Root Inulin, Psyllium Husk, Xanthan Gum, Salt, Cellulose Powder, Modified Cellulose, Cultured Corn Syrup Solids, Calcium Propionate, Sorbic Acid, Citric Acid, Amylase. May Contain: Sesame Seeds, Soy.
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