Is Aloha Organic Protein Bars Peanut Butter Cup Plant-Based Protein Dairy Free?
Description
Sweet chocolate-cup flavor with a creamy, slightly chewy texture. Reviewers commonly describe candy-like taste, convenient single-serve packaging and use as a quick snack, breakfast substitute or post-workout bite. Critiques mention occasional crumbliness, inconsistent sweetness and a slightly grainy mouthfeel; many praise its satisfying density and varied portion preferences among buyers.
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Description
Sweet chocolate-cup flavor with a creamy, slightly chewy texture. Reviewers commonly describe candy-like taste, convenient single-serve packaging and use as a quick snack, breakfast substitute or post-workout bite. Critiques mention occasional crumbliness, inconsistent sweetness and a slightly grainy mouthfeel; many praise its satisfying density and varied portion preferences among buyers.
Ingredients
CALCIUM, IRON, POTASSIUM, PEANUTS*, TAPIOCA FIBER*, PROTEIN BLEND* (BROWN RICE PROTEIN*, PUMPKIN SEED PROTEIN*), DARK CHOCOLATE* (CHOCOLATE*, CANE SUGAR*, COCOA BUTTER*), TAPIOCA SYRUP*, VEGETABLE GLYCERIN*, SEA SALT, MONK FRUIT*, SUNFLOWER LECITHIN*. *ORGANIC. CONTAINS: PEANUTS. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES FISH, MILK, SESAME, SOY, TREE NUTS, AND WHEAT.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.