Is Amys Thai Vegetables Rice Bowl Gluten Free?

Ingredients

Jasmine Rice, Fire Roasted Sweet Potatoes, Filtered Water, Tofu (Filtered Water, Soybeans, Magnesium Chloride), Bell Peppers, Expeller Pressed Safflower And/or Sunflower Oil, Coconut Milk (Coconut, Water), Spinach, Onions, Tamari (Water, Soybeans, Alcohol(to Preserve Freshness), Salt), Shiitake Mushrooms, Cashews, Spices, Lime Juice, Garbanzo Beans, Garlic, Almonds, Ginger Pure (Filtered Water, Ginger), Sea Salt, Cane Sugar, Toasted Sesame Seeds, Coriander, Jalapeo Peppers, Contains Soy, Tree Nuts (Cashews, Almonds And Coconut), Sesame Seeds, Individuals With Food Allergies: This Product Is Made In A Facility That Also Processes Foods Containing Wheat, Milk, Tree Nuts And Seeds (Including Sunflower Seeds), In Addition To Gluten Testing, Strict Allergen Control Measures Are Implemented At All Levels Of Production, Amy's Kitchen Does Not Use Any Peanuts, Fish, Shellfish Or Eggs, Organic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Amys Thai Vegetables Rice Bowl is available at 2 retailers

About this product

Frozen Meal · Frozen