Annie Chun's Gourmet Asian Sauces Gluten Free Thai Peanut, 9.2 OZ

Description

Rich, nutty sauce offering a smooth, creamy mouthfeel and a medium-thick viscosity. Often used as a dip, noodle sauce, salad dressing base, stir‑fry finish, or marinade, reviewers commonly cite bold flavor, consistent creaminess, and versatility, while some note a pronounced sweetness or strong seasoning balance and easy integration into dishes.

Ingredients

Peanut Butter, Salted Sake (Water, Rice, Koji, Salt), Dehydrsted Cane Syrup, Tamari (Water, Soybeans, Salt, Vinegar), Water, Sesame Oil, Rice Vinegar, Sesame Seeds, Lactic Acid, Ginger Puree (Ginger, Citric Acid), Coriander Powder, Dehydrated Red Pepper, Lemon Juice Concentrate, Xanthan Gum, Natural Flavor, Ascorbic Acid (Vitamin C), Contains Soy And Peanuts Contains Soy And Peanuts

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Annie Chun's Gourmet Asian Sauces Gluten Free Thai Peanut, 9.2 OZ Ingredients | Spoonful