Is Antipasti Platter GERD Friendly?

Ingredients

PROSCIUTTO INGREDIENTS: PORK, SEA SALT. UNCURED PEPPERED SALAMI, NO NITRATES OR NITRITES ADDED* INGREDIENTS: PORK, SEA SALT, CONTAINS 2% OR LESS OF DEXTROSE, SWISS CHARD POWDER, BLACK PEPPER, WHITE PEPPER, DRIED GARLIC, LACTIC ACID STARTER CULTURE, COATED WITH BLACK PEPPER, PORK GELATIN. *EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND SWISS CHARD POWDER. UNCURED SALAMI NUGGETS, NO NITRATES OR NITRITES ADDED* INGREDIENTS: PORK, SEA SALT, CONTAINS 2% OR LESS OF DEXTROSE, SWISS CHARD POWDER, BLACK PEPPER, WHITE PEPPER, LACTIC ACID STARTER CULTURE, DRIED GARLIC. *EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND SWISS CHARD POWDER. UNCURED CALABRESE NUGGETS, NO NITRATES OR NITRITES ADDED* INGREDIENTS: PORK, SEA SALT, CONTAINS 2% OR LESS OF PAPRIKA (COLOR), DEXTROSE, SWISS CHARD POWDER, CRUSHED RED PEPPER, RED PEPPER, WHITE PEPPER, LACTIC ACID STARTER CULTURE, DRIED GARLIC. *EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND SWISS CHARD POWDER. CASTELVETRANO OLIVE INGREDIENTS: PITTED CASTELVETRANO OLIVES, WATER, SEA SALT, CITRIC ACID (ACIDIFIER), ASCORBIC ACID (TO PRESERVE), LACTIC ACID. PROVOLONE CHEESE INGREDIENTS: PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYME.

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Meat · Slice, Piece