Is Apple Turnovers Gluten Free?

Ingredients

Farine de blé, shortening d’huiles végétale (huile de palme, huile de canola, huile de soja,huile de palmiste modifiées, huile de paime'modifiées), pomme, eau, sucre/glucose-fructose, sel, farine de soja, substances laitières modifiée: oeuf entier liquide, amidon de mais modifié acide malique, épices, gomme de guar, gomme de caroube, gomme xanthane, sorbate de potassium, acide ascorbique, sulfites.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Piece