Is ARGO, CORN STARCH, 35OZ Dairy Free?
Description
A fine, neutral-flavored white powder offering a silky, smooth mouthfeel when dissolved; commonly used to thicken sauces, gravies, soups, fillings and to coat foods for crisp frying. Reviews note consistent thickening performance, smooth texture, good value for quantity, and occasional clumping if not sifted or mixed properly in home kitchens.
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Description
A fine, neutral-flavored white powder offering a silky, smooth mouthfeel when dissolved; commonly used to thicken sauces, gravies, soups, fillings and to coat foods for crisp frying. Reviews note consistent thickening performance, smooth texture, good value for quantity, and occasional clumping if not sifted or mixed properly in home kitchens.
Ingredients
Corn Starch
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.