Is Aromatic Laksa Cones Low FODMAP?

Description
Green stroped pastry cones filled with mixed seasoned vegetables

Description
Green stroped pastry cones filled with mixed seasoned vegetables
Ingredients
Vegetables 29% (Potato, Green Pepper, Carrot, Red Pepper. Shallot), _Wheat_ Flour, Water, Fully Refined _Soybean_ Oil, Lemongrass, Coriander, Spinach Juice, Galangal, Chive Juice, _Wheat_ Starch, Sugar, Coconut Powder, Garlic, Coconut Flakes, Salt, Paprika, Turmeric, Chilli Powder.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


