Is ARTISAN BREAD GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, WHOLE WHEAT FLOUR, CRACKED WHEAT DARK RYE FLOUR, MALT POWDER, HULLED MILLET, FLAX SEEDS, HONEY, SUNFLOWER SEEDS, CRACKED BARLEY, SALT, CRACKED RYE, CRACKED TRITICALE, YEAST, CRACKED OATS, CRACKED MILLET, CRACKED CORN, CRACKED SOYBEANS, CRACKED BROWN RICE, WHITE DEGERMINATED CORN MEAL, CRACKED FLAX SEED.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf