Is ARTISAN GARLIC BREAD, GARLIC GERD Friendly?
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF: SALT, SOYBEAN OIL, SUGAR, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN, PALM AND PALM KERNEL OILS, GARLIC POWDER, DRIED PARSLEY, MONO AND DIGLYCERIDES, SODIUM BENZOATE, POTASSIUM SORBATE, SODIUM PROPIONATE, ARTIFICIAL FLAVOR, CITRIC ACID, VITAMIN A PALMITATE, BETA CAROTENE, TBHQ.
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