Is ASDA 9 Easter Cupcakes Alpha-Gal Friendly?

Ingredients

Frostings (31%) [Sugar, Palm Oil, Rapeseed Oil, Salted Butter [Butter (Milk), Salt], Skimmed Milk Powder, Glucose Syrup, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Flavourings, Colours (Beetroot Red, Carotenes)], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Sugar, Rapeseed Oil, Pasteurised Whole Egg, Humectant (Glycerol), Sugar Wings Decoration (2%) [Sugar, Glucose Syrup, Palm Oil, Trehalose*, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Colour (Beetroot Red)], Sugar Sheep Face Decoration (1%) [Sugar, Glucose Syrup, Palm Oil, Trehalose*, Stabiliser (Xanthan Gum), Emulsifiers (Rapeseed Lecithins, Sunflower Lecithins, Soya Lecithins), Colours (Curcumin, Beetroot Red), Preservative (Potassium Sorbate), Humectant (Glycerol), Modified Maize Starch, Spirulina Extract], Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates, Potassium Carbonates), Chocolate Flavour Drizzle (1%) [Cocoa Mass, Milk Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Emulsifier (Soya Lecithins), Flavouring]], Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Dextrose, Modified Maize Starch, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Milk Protein, Pea Protein, Soya Protein Isolate, Whey Powder (Milk), Salt, Soya Flour, Flavourings, *Trehalose is a Source of Glucose

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Snack · Piece