Is ASDA Extra Tasty Whole Roast Chicken 950g Alpha-Gal Friendly?
Ingredients
Chicken*, Salt, Demerara Sugar [White Sugar, Cane Molasses], Dextrose, Stabiliser (Triphosphates), Yeast Extract, Sugar, Flavourings, Spices, Dehydrated Onions, Cornflour, Red Peppers, Parsley, Dehydrated Garlic, Black Pepper Extract, Sage Extract, Rapeseed Oil, Onion Extract, Garlic Oil, *Made with 123g of chicken per 100g of finished product
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
Explore other diets
Often paired with Alpha-Gal Friendly
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Knorr Bouillon Chicken Flavor Extra Large Cubes 6 Count - 2.5 Oz
LIPTON, SOUP SECRETS, SOUP MIX WITH REAL CHICKEN FLAVOR BROTH, EXTRA NOODLE, EXTRA NOODLE
CHICKEN FRIED RICE CHICKEN BREAST WITH WHOLE GRAIN BROWN RICE, EDAMAME, CARROTS & SCRAMBLED EGGS IN A SAVORY SESAME SAUCE SIMPLY STEAMERS, CHICKEN FRIED RICE
Brookdale Chicken Breast Extra Lean White Premium Chunk With Rib Meat in Water, Chicken Breast
Bob’s Red Mill Oats, Organic Extra Thick Rolled Oats, Whole Grain, 32 oz (Case of 4)
About this product
Meat · Whole


