Is ASDA Simple to Cook Sweet & Sour Pork Traybake 760g Dairy Free?
Ingredients
Pork Loin (49%), Sweet and Sour Sauce (32%) [Pineapple Juice from Concentrate, Sugar, Red Bell Peppers, Pineapple, Rice Vinegar, Soy Sauce [Water, Soya Beans, Salt, Spirit Vinegar], Cornflour, Tomato Purée, Ginger Purée, Garlic Purée, Lemon Juice from Concentrate, Red Bell Pepper Powder, Mirin Rice Wine [Glutinous Rice, Water, Ethyl Alcohol, Glucose Syrup, Rice], Stabiliser (Guar Gum), Paprika Extract], Red and Green Peppers (16%), Water, Sugar, Cornflour, Salt, Spices [Chillies, Ginger, Cloves], Spirit Vinegar Powder [Maltodextrin, Spirit Vinegar], Soy Sauce Powder [Water, Soya Beans, Wheat, Salt], Garlic Powder, Caramelised Sugar Powder [Caramelised Sugar Syrup, Maltodextrin], Glucose Syrup, Red Bell Pepper Powder, Onion Powder, Green Bell Peppers, Red Bell Peppers, Tomato Powder, Spice Extracts (Paprika Extract, Capsicum Extract), Stabiliser (Guar Gum), Preservative (Sodium Acetate), Orange Oil
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient that could could derive from animals depending on the source.
Details →No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients could contain gluten depending on the source.
Details →Similar Products
About this product
Meat · Whole


