Is Asia Specialities Hoisin Sauce Vegan?
Description
A thick, glossy sauce offering a sweet-savory profile with molasses-like richness and mild umami, commonly used as a glaze, stir-fry seasoning, dipping sauce, or marinade for meats and vegetables. Reviewers often note its robust sweetness, sticky texture, and versatility, while some mention strong saltiness and packaging concerns in some cases.
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Description
A thick, glossy sauce offering a sweet-savory profile with molasses-like richness and mild umami, commonly used as a glaze, stir-fry seasoning, dipping sauce, or marinade for meats and vegetables. Reviewers often note its robust sweetness, sticky texture, and versatility, while some mention strong saltiness and packaging concerns in some cases.
Ingredients
Water, Sugar, Fermented Soybean Paste (25%) (soybean (66%), Wheat Flour, Water, Sugar, Salt, Preservative (211), Soy Sauce (6.8%) (soybean (62%), Wheat Flour, Water, Sugar, Salt), Glucose Syrup, Thickeners (415, 1442), Dark Soy Sauce (1%), (molasses (70%), Water, Salt, Soy Sauce (1.7%)), Natural Colour (150c), Acidity Regulator (260), Preservative (202). Contains: Soy And Wheat. May Contain Fish, Sesame, Peanuts, And Crustacea.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.