Is ASIAN BLEND, ASIAN Egg Free?

Ingredients

RICE CRACKERS (GLUTINOUS RICE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, MALTODEXTRIN, CHILI POWDER, SEAWEED, DISODIUM5-INOSINATE AND DISODIUM5-GUANYLATE (FLAVOR ENHANCERS]), ROASTED SALTED PEANUTS (PEANUTS, OIL (PEANUT, COTTONSEED AND/OR CANOLA, SALT), JAPANESE PEANUTS (PEANUTS, SOY FLOUR, WHEAT FLOUR, CANE SUGAR, SOY SAUCE (WATER, SOY BEANS, WHEAT, SALT), TAPIOCA STARCH, RICE FLOUR, SEA SALT, LEAVENING (AMMONIUM BICARBONATE, BAKING SODA), AND POTATO STARCH), SESAME STICKS (UNBLEACHED WHEAT FLOUR (CONTAINS MALTED BARLEY FLOUR AS AN ENZYME ADDITIVE), SOYBEAN OIL, SESAME SEEDS, BULGUR WHEAT, SALT, BEET POWDER (COLOR), TURMERIC (COLOR)), HONEY ROASTED PEANUTS (PEANUTS, SUGAR, HONEY, SUNFLOWER OIL, SALT, AND GUM ARABIC), WASABI PEAS (GREEN PEA, GLUTINOUS RICE, SUGAR, PALM OIL, CORN STARCH, SALT, WASABI POWDER (MALTODEXTRIN, MUSTARD, CORN STARCH)), ROASTED SALTED ALMONDS (ALMONDS, OIL (PEANUT, COTTONSEED AND/OR CANOLA), SALT).

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