Is ASIAN SESAME WITH GINGER & SOY DRESSING & MARINADE, ASIAN SESAME WITH GINGER & SOY Dairy Free?

Description
Asian Sesame with Ginger Soy Dressing Marinade is a flavorful dressing made with sesame seeds and ginger. It is known to be versatile and delicious, complementing chicken salad, salads, meat, and fish. Notably, it has 50% less fat and 33% fewer calories than regular salad dressings, making it a healthier option. Some people have praised its taste, describing it as amazing and delicious. However, it is worth noting that some individuals have mentioned that the dressing contains a significant amount of sodium. Overall, Asian Sesame with Ginger Soy Dressing Marinade offers a tasty and healthier alternative for enhancing various dishes.

Description
Asian Sesame with Ginger Soy Dressing Marinade is a flavorful dressing made with sesame seeds and ginger. It is known to be versatile and delicious, complementing chicken salad, salads, meat, and fish. Notably, it has 50% less fat and 33% fewer calories than regular salad dressings, making it a healthier option. Some people have praised its taste, describing it as amazing and delicious. However, it is worth noting that some individuals have mentioned that the dressing contains a significant amount of sodium. Overall, Asian Sesame with Ginger Soy Dressing Marinade offers a tasty and healthier alternative for enhancing various dishes.
Ingredients
VINEGAR, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ORANGE MARMALADE (SUGAR, ORANGES, WATER, PECTIN, CITRIC ACID), LIME JUICE, ORANGE JUICE CONCENTRATE (ORANGE JUICE CONCENTRATE, NATURAL FLAVOR, ASCORBIC ACID), SESAME OIL, CONTAINS LESS THAN 2% OF SALT, GARLIC PUREE (GARLIC, WATER, CITRIC ACID), LEMON JUICE CONCENTRATE, GINGER, SPICE, MONOSODIUM GLUTAMATE, ONION POWDER, XANTHAN GUM, CARAMEL COLOR, NATURAL FLAVOR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), DRIED GARLIC, SESAME SEED, CITRIC ACID.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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