Is Assorted Truffle Gift Box Gluten Free?

Ingredients

Sugar, cocoa mass, cocoa butter, heavy cream, corn syrup, soy lecithin - an emulsifier, natural and artificial flavors, vanilla extract, butter, sea salt, coconut, Invertase, natural potassium sorbate (a preservative), hydrogenated coconut oil, partially hydrogenated palm kernel oil, partially hydrogenated cottonseed oil, propylene glycol, glyceryl lacto esters of fatty acids, mono and diglycerides (as emulsifiers), dextrose, salt, coffee, spices, FD&C red #3, yellow #5, yellow #6, blue #1, TBHQ (a preservative), citric acid (to preserve freshness)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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