Is AVOCADO CILANTRO TAQUERIA STREET TACO SAUCE, AVOCADO CILANTRO Alpha-Gal?
Description
Smooth, creamy sauce with bright herbaceous and tangy notes, offering mild heat and a slightly fatty mouthfeel; reviewers commonly praise its fresh flavor and versatility on tacos, burritos, grilled proteins, and as a dip, while some note mild spice and occasional thin consistency depending on heat level and packaging concerns.
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Description
Smooth, creamy sauce with bright herbaceous and tangy notes, offering mild heat and a slightly fatty mouthfeel; reviewers commonly praise its fresh flavor and versatility on tacos, burritos, grilled proteins, and as a dip, while some note mild spice and occasional thin consistency depending on heat level and packaging concerns.
Ingredients
Tomatillo , Water, Hass Avocados, Jalapeno Puree [Jalapeno Peppers, Citric Acid (To Acidify)], Canola Oil, Contains 2% or less of : Garlic, Cilantro, Salt, Modified Food Starch, Dehydrated Onion, Xanthan Gum, Tapioca Maltodextrin, Silicon Dioxide, Sunflower Oil, Natural Flavor, Lime Juice (Water, Lime Juice Concentrate, Lime Oil), Sodium Erythorbate (Preservative), Titanium Dioxide, FD&C Yellow #5, Propylene Glycol (Preservative), FD&C Yellow #6, FD&C Blue #1, Citric Acid (To Acidify), Sodium Benzoate (Preservative). Produced in a facility that also processes: Treenuts.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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