Is AVOCADO OIL DRESSING, AVOCADO OIL Dairy Free?
Description
Mild, buttery flavor with a smooth, silky texture that coats greens evenly. Commonly used as a salad dressing, marinade, finishing drizzle, or dip for vegetables and proteins. Reviewers often cite versatile, unobtrusive taste, consistent consistency, convenient pour, and reliable freshness, though some note preference differences in richness and aroma overall.
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Description
Mild, buttery flavor with a smooth, silky texture that coats greens evenly. Commonly used as a salad dressing, marinade, finishing drizzle, or dip for vegetables and proteins. Reviewers often cite versatile, unobtrusive taste, consistent consistency, convenient pour, and reliable freshness, though some note preference differences in richness and aroma overall.
Ingredients
AVOCADO OIL, WATER, APPLE CIDER VINEGAR, HONEY, GRANULATED GARLIC, SPICES, DRIED BASIL, SALT, XANTHAN GUM.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.