Is Azuma Seaweed Salad GERD Friendly?
Description
Briny, subtly sweet and mildly tangy, this salad offers a glossy, slightly crunchy yet pliant texture that many typically find refreshing. Commonly served as a sushi-side, appetizer, or topping for rice and poke bowls, reviewers cite consistent flavor and convenience, though some note occasional variability in firmness and freshness overall.
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Description
Briny, subtly sweet and mildly tangy, this salad offers a glossy, slightly crunchy yet pliant texture that many typically find refreshing. Commonly served as a sushi-side, appetizer, or topping for rice and poke bowls, reviewers cite consistent flavor and convenience, though some note occasional variability in firmness and freshness overall.
Ingredients
Seaweed, Seasoning (sugar, Water, Sesame Oil, Vinegar, Xanthan Gum), Agar-agar, Sesame Seeds, Kikurage Mushrooms, Salt, Chili Peppers, Potassium Sorbate. Tartrazine, Brilliant Blue Fcf. Contains Sesame.
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Combine as many as you need
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Save time on every shop
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Free to download • No credit card required
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