Is BACON & CHEDDAR NATURAL CASING SMOKED SAUSAGE, BACON & CHEDDAR GERD Friendly?
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Ingredients
INGREDIENTS:PORK, BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRATE), WATER, CHEDDAR CHEESE [(CULTURED MILK, SALT, ENZYMES), CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (A PRESERVATIVE), COLORED WITH APO CAROTENAL, POWDERED CELLULOSE (TO PREVENT COATING), POTASSIUM SORBATE AND MATANYCON (PRESERVATIVES)], CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, POTASSIUM LACTATE, CORN SYRUP, SODIUM PHOSPHATES, NATURAL SPICES, NATURAL FLAVORINGS, SODIUM DIACETATE, SODIUM ERYTHORBATE, SPICE EXTRACTIVES, SODIUM NITRATE,, NATURAL CASING (PORK AND/OR LAMB).
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